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Roasted Strawberries
5 from 6 votes

Roasted Strawberries

Roasted Strawberries make for a delightfully sweet and healthy treat. The perfect topper for a breakfast or dessert, but also delicious on their own!

Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
Servings: 4 Servings
Calories: 101 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 pound strawberries quartered, hulled
  • 1/4 cup honey (or agave)
  • 1/4 teaspoon cinnamon
  • salt pinch

Instructions

    Cup of Yum
  1. Preheat your oven to 350°F.
  2. In a baking dish, mix the strawberries, honey, cinnamon and salt.
  3. Bake for 10 minutes, stir and then bake for another 10-15 minutes until soft.

Nutrition Information

Calories 101kcal (5%) Carbohydrates 26g (9%) Protein 1g (2%) Fat 0.3g (0%) Saturated Fat 0.02g (0%) Polyunsaturated Fat 0.2g (1%) Monounsaturated Fat 0.1g (1%) Sodium 12mg (1%) Potassium 185mg (4%) Fiber 2g (8%) Sugar 23g (46%) Vitamin A 14IU (0%) Vitamin C 67mg (74%) Calcium 21mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4 Servings

Amount Per Serving

Calories 101

% Daily Value*

Calories 101kcal 5%
Carbohydrates 26g 9%
Protein 1g 2%
Fat 0.3g 0%
Saturated Fat 0.02g 0%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.1g 1%
Sodium 12mg 1%
Potassium 185mg 4%
Fiber 2g 8%
Sugar 23g 46%
Vitamin A 14IU 0%
Vitamin C 67mg 74%
Calcium 21mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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