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5.0 from 3 votes

Roasted Tomato and Burrata Caprese Salad with Garlic Toasts

You don't need to go to an Italian restaurant to enjoy this decadent Caprese salad! Burrata (a cream-filled fresh mozzarella) is paired with roasted tomatoes and served with garlic toast for a rich, delicious appetizer.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4 servings
Calories: 362 kcal
Course: Appetizer
Cuisine: Italian

Ingredients

  • 4 oz. burrata or fresh mozzarella
  • 2 tomatoes
  • 1/2 cup roughly chopped basil
  • 10 Crostini or other small slices of bread
  • 1 garlic clove halved
  • 2 tablespoons extra-virgin olive oil plus more for drizzling
  • salt and pepper to taste
  • optional: Italian seasoning, oregano, basil, and thyme

Instructions

    Cup of Yum
  1. Cut tomatoes into wedges. In a small bowl, mix tomatoes with olive oil, salt, and pepper. Add Italian seasonings if you want.
  2. Arrange tomatoes on a baking sheet and roast under the broiler on high for about 5 minutes (or, roast in a 450 oven for about 10 minutes), or until starting to get black edges.
  3. Remove tomatoes from oven.
  4. Drizzle slices of bread with olive oil and place in the broiler for only about 3 minutes (or in a 450 oven for about 6-7), or until toasted.
  5. Remove bread from oven and rub with cut side of garlic clove.
  6. Arrange burrata and tomatoes on a platter; sprinkle with chopped basil and drizzle with olive oil, salt, and pepper.
  7. To eat, spread a small amount of burrata, a roasted tomato, and basil on each garlic toast.

Notes

  • The provided nutrition information does not include any added sodium from seasoning to taste, any optional ingredients, and it does not take brands into account. Feel free to calculate it yourself using this calculator or by adding the recipe to Yummly.

Nutrition Information

Calories 362kcal (18%) Carbohydrates 43g (14%) Protein 13g (26%) Fat 17g (26%) Saturated Fat 6g (30%) Cholesterol 20mg (7%) Sodium 494mg (21%) Potassium 243mg (7%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 869IU (17%) Vitamin C 9mg (10%) Calcium 224mg (22%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 362

% Daily Value*

Calories 362kcal 18%
Carbohydrates 43g 14%
Protein 13g 26%
Fat 17g 26%
Saturated Fat 6g 30%
Cholesterol 20mg 7%
Sodium 494mg 21%
Potassium 243mg 5%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 869IU 17%
Vitamin C 9mg 10%
Calcium 224mg 22%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.