Rocky Road Chocolate Candy
Rocky Road Candy is an easy recipe with just 3 ingredients. Yummy chewy holiday candy recipe made with melted chocolate, marshmallows, and toasted almonds!
Ingredients
- 12 ounces chocolate semi-sweet, disks
- 2 1/2 cups almonds toasted, whole
- 1 package marshmallows quartered, jumbo
Instructions
- Line an 8x8 inch pan with wax paper.
- In a microwave-safe bowl, microwave chocolate disks stirring every 30 seconds until melted. Allow to cool 2-3 minutes.
- Stir marshmallows into melted chocolate and pour into pan. Top with toasted almonds.
- Refrigerate until hardened 15 minutes, until firm. Break apart or cut into squares to serve.
Nutrition Information
Nutrition Facts
Serving: 24 servings
Amount Per Serving
Calories 157
% Daily Value*
| Calories | 157kcal | 8% |
| Carbohydrates | 13g | 4% |
| Protein | 4g | 8% |
| Fat | 11g | 17% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 2mg | 1% |
| Sodium | 10mg | 0% |
| Potassium | 105mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 9g | 18% |
| Vitamin A | 32IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 56mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.