
0 from 3 votes
Rocky Road Fudge
This mouthwatering rocky road fudge is super simple with just 6 ingredients and is the perfect combination of nuts, marshmallow, and chocolate sauce.
Prep Time
10 mins
Additional Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 36 pieces
Calories: 152 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup milk chocolate chips
- 1 cup semi sweet chocolate chips
- 2 tablespoons butter or margarine
- 14 oz. can sweetened condensed milk
- 2 cups dry roasted peanuts or pecans
- 10 ½ oz large bag miniature marshmallows
Instructions
- Line a 13x9 inch baking pan with wax paper.
- In large heavy saucepan melt chocolate chips, margarine & condensed milk. Remove the sauce from the stove.
- In large bowl, mix together nuts & marshmallows, stir in chocolate mixture and spread in the baking pan.
- Allow to chill in the refrigerator 2-3 hours until firm.
- Remove from pan and paper, cut in squares, and enjoy!
Cup of Yum
Nutrition Information
Serving
1g
Calories
152kcal
(8%)
Carbohydrates
16g
(5%)
Protein
4g
(8%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
4g
Cholesterol
8mg
(3%)
Sodium
29mg
(1%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Nutrition Facts
Serving: 36pieces
Amount Per Serving
Calories 152
% Daily Value*
Serving | 1g | |
Calories | 152kcal | 8% |
Carbohydrates | 16g | 5% |
Protein | 4g | 8% |
Fat | 9g | 14% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 4g | 24% |
Cholesterol | 8mg | 3% |
Sodium | 29mg | 1% |
Fiber | 1g | 4% |
Sugar | 14g | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.