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Rolo Stuffed Pumpkin Snickerdoodles
Soft and chewy pumpkin snickerdoodle cookies stuffed with ooey gooey melty Rolo candies!
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 24 Cookies
Calories: 163 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- ½ cup unsalted butter, softened
- ⅓ cup brown sugar
- ⅔ cup granulated sugar
- 1 teaspoon vanilla
- ⅓ cup canned pumpkin puree
- ½ teaspoon pumpkin pie spice
- 3 cups all-purpose flour
- ¼ teaspoon salt
- 1 ½ teaspoons baking powder
- ¼ cup granulated sugar
- 1 tablespoon cinnamon
- 24 Rolo candies, unwrapped
Instructions
- Preheat oven to 375 degrees Fahrenheit and line a sheet pan with parchment paper.
- In a large bowl using a hand mixer, whisk the butter, brown sugar, and 2/3 cup sugar until light and whipped. Add the vanilla, and pumpkin puree and mix until smooth.
- In a medium bowl whisk together flour, pumpkin pie spice, salt, and baking powder.
- Add the flour mixture to the butter mixture and mix until combined. Chill the dough for 30 minutes.
- Roll the dough into 1-inch balls, and gently push 1 Rolo candy into each of the dough balls. Press a second ball on top of the Rolo candy and roll the whole thing into one ball. Repeat with the remaining dough and Rolo candies.
- Whisk together the remaining 1/4 cup sugar and cinnamon. Roll the dough balls in the cinnamon sugar mixture.
- Place the assembled dough balls on the prepared pan and gently press to flatten slightly.
- Bake for 8-10 minutes until very lightly browned. let the cookies cool a few minutes before serving ( caramel centers will be hot).
Cup of Yum
Nutrition Information
Calories
163kcal
(8%)
Carbohydrates
27g
(9%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Cholesterol
11mg
(4%)
Sodium
47mg
(2%)
Potassium
64mg
(2%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
655IU
(13%)
Vitamin C
1mg
(1%)
Calcium
30mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Cookies
Amount Per Serving
Calories 163
% Daily Value*
| Calories | 163kcal | 8% |
| Carbohydrates | 27g | 9% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 11mg | 4% |
| Sodium | 47mg | 2% |
| Potassium | 64mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 655IU | 13% |
| Vitamin C | 1mg | 1% |
| Calcium | 30mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.