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Root Beer Float Jello Shots
These Root Beer Float Jello Shots are a deep brown root beer flavors jello topped with whipped cream and a cherry on top
Prep Time
5 mins
Chill
3 hrs
Total Time
3 hrs 5 mins
Servings: 10 shots
Calories: 74 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 1 1/2 cups root beer
- 1/2 cup whipped vodka chilled
- 1 .25-oz. packet gelatin unflavored
- Whipped Cream
- Maraschino cherries
Instructions
- In a medium-sized saucepan add the root beer and gelatin.
- Lightly stir to combine.Let sit for 5 minutes to bloom.
- Place the saucepan over medium heat and bring to a boil.
- Reduce to low and allow to simmer for 3 minutes.
- Remove the saucepan from the heat and set it to the side for 10 minutes.
- Add chilled vodka and 1 cup chilled root beer to the saucepan.
- Stir to combine.
- Fill 10 plastic shot glasses with the mixture.
- Refrigerate until set, about 3 hours.
- Garnish
Cup of Yum
Nutrition Information
Calories
74kcal
(4%)
Carbohydrates
7g
(2%)
Protein
0.4g
(1%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
1g
Cholesterol
7mg
(2%)
Sodium
6mg
(0%)
Potassium
15mg
(0%)
Fiber
0.2g
(1%)
Sugar
6g
(12%)
Vitamin A
64IU
(1%)
Calcium
14mg
(1%)
Iron
0.05mg
(0%)
Nutrition Facts
Serving: 10shots
Amount Per Serving
Calories 74
% Daily Value*
| Calories | 74kcal | 4% |
| Carbohydrates | 7g | 2% |
| Protein | 0.4g | 1% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 7mg | 2% |
| Sodium | 6mg | 0% |
| Potassium | 15mg | 0% |
| Fiber | 0.2g | 1% |
| Sugar | 6g | 12% |
| Vitamin A | 64IU | 1% |
| Calcium | 14mg | 1% |
| Iron | 0.05mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.