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Rosemary Sea Salt Crackers
These easy homemade Rosemary Sea Salt Crackers are the perfect addition to your cheese plate, or just to have on hand for snacking. They are so simple to make, and take less than thirty minutes.
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 35 Servings
Calories: 25 kcal
Course:
Side Dish , Appetizer , Snacks , Baked Goods
Cuisine:
American
Ingredients
- 1 ½ cups all purpose flour
- 1 teaspoon coarse sea salt
- 1 teaspoon sugar
- 1 tablespoon fresh Rosemary finely chopped
- 1 ½ tablespoons olive oil
- 1/2 cup water
- extra sea salt for topping if desired.
Instructions
- Preheat oven to 500°F degrees.
- Place flour, salt, sugar and rosemary in a bowl, whisk to combine.
- Stir in water and oil, stir until fully combined.
- Turn dough out onto a lightly floured piece of parchment paper (slightly larger than your baking sheet.)
- Roll the dough until it is about 1/8th of an inch thick. you may need to add a bit of flour because the dough is quite sticky. Try to keep the thickness as even as possible.
- Trim the edges if you want. The edges tend to be thinner and so they may burn in the oven before the rest of the crackers are done.
- Cut the dough into squares using a pizza cutter. Brush with a little water and sprinkle with more sea salt if desired. Use a fork to prick each square a few times.
- Transfer the dough, still on the parchment paper, onto a baking sheet and place it in the oven. Immediately reduce heat to 425°F.
- Bake for 12-17 minutes, or until crackers are starting to become golden.
Cup of Yum
Notes
- *You can use coarse Kosher salt in place of the sea salt if you wish.**This only makes about 30-40 crackers, so make a double batch (or more) if you are having a party. If you make a double batch, split dough in half and roll out in two batches.
Nutrition Information
Serving
1cracker
Calories
25kcal
(1%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
67mg
(3%)
Potassium
6mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
5IU
(0%)
Calcium
1mg
(0%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 35Servings
Amount Per Serving
Calories 25
% Daily Value*
Serving | 1cracker | |
Calories | 25kcal | 1% |
Carbohydrates | 4g | 1% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Sodium | 67mg | 3% |
Potassium | 6mg | 0% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 5IU | 0% |
Calcium | 1mg | 0% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.