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Roy's Hot Chocolate Soufflé

Roy’s Hot Chocolate Soufflé (authentic restaurant recipe!) with rich dark chocolate, a crispy exterior and a molten center that's as easy as a box mix cake!

Prep Time
8 hrs 10 mins
Cook Time
10 mins
Total Time
8 hrs 40 mins
Servings: 4 souffl?s
Calories: 964 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 12 tablespoons unsalted butter
  • 8 oz dark chocolate chips
  • 4 large eggs
  • 4 large egg yolks
  • 1 cup sugar
  • 3 tablespoons  cornstarch

Instructions

    Cup of Yum
  1. In a large glass microwave safe bowl melt the butter and dark chocolate chips together in 30 second increments (whisking well after each one) until completely smooth.
  2. Add in the eggs and egg yolks and whisk well.
  3. Stir the sugar and cornstarch together in a small bowl then add it to your large bowl and whisk until fully combined.
  4. Refrigerate overnight covered with saran wrap.
  5. Preheat oven to 375 degrees.
  6. Using four 8 ounce ramekins, grease them and line the bottoms and sides with parchment paper.
  7. Add the batter to them and bake them for 28-30 minutes.
  8. Let cool for 2-3 minutes, add a plate, upside down, to the top of the ramekin. Use a pot holder and flip the ramekin over gently.
  9. Gently remove the ramekin and peel off the parchment paper before serving topped with vanilla ice cream.

Nutrition Information

Calories 964kcal (48%) Carbohydrates 93g (31%) Protein 13g (26%) Fat 61g (94%) Saturated Fat 41g (205%) Cholesterol 450mg (150%) Sodium 138mg (6%) Potassium 449mg (13%) Fiber 2g (8%) Sugar 70g (140%) Vitamin A 1547IU (31%) Vitamin C 1mg (1%) Calcium 230mg (23%) Iron 2mg (11%)

Nutrition Facts

Serving: 4souffl?s

Amount Per Serving

Calories 964

% Daily Value*

Calories 964kcal 48%
Carbohydrates 93g 31%
Protein 13g 26%
Fat 61g 94%
Saturated Fat 41g 205%
Cholesterol 450mg 150%
Sodium 138mg 6%
Potassium 449mg 10%
Fiber 2g 8%
Sugar 70g 140%
Vitamin A 1547IU 31%
Vitamin C 1mg 1%
Calcium 230mg 23%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.