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Rum and Coke Popsicles
4.9 from 27 votes

Rum and Coke Popsicles

The most popular cocktail in popsicle form! You can make these in just minutes and fun way to beat the heat this Summer!

Prep Time
5 mins
Freezing Time
4 hrs
Total Time
1 d 4 hrs 5 mins
Servings: 10 servings
Calories: 38 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1/4 cup spiced rum Captain Morgan brand
  • 2 cups Coca-Cola Open a bottle and let it sit overnight to remove any carbonation, flat
  • 1/4 cup Kahlúa
  • Popsicle Molds
  • Wooden popsicle sticks

Instructions

    Cup of Yum
  1. Add all of the ingredients into a pitcher and stir.
  2. Pour into the popsicle molds
  3. Insert wooden sticks.
  4. Freeze for several hours or overnight. Run hot water for a few seconds on the outside of the mold to release pops!

Notes

  • Tip: applying a layer of aluminum foil over the top of the mold. This will keep the wooden sticks from moving.

Nutrition Information

Serving 10 Calories 38kcal (2%) Carbohydrates 7g (2%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 2mg (0%) Sugar 7g (14%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 10 servings

Amount Per Serving

Calories 38

% Daily Value*

Serving 10
Calories 38kcal 2%
Carbohydrates 7g 2%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 2mg 0%
Sugar 7g 14%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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