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Russian Pancakes Oladi
If you like regular pancakes, wait till you try Oladi! The sweet smell of cooking, the extra crispy fried edges and the fluffy, chewy inside is only a small part of what makes Russian Pancakes awesome. Once you sink your teeth in, you will not let them go.
Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 35 Units
Calories: 44 kcal
Course:
Breakfast
Cuisine:
Russian , Ukrainian
Ingredients
- 2 cup flour
- 3 eggs
- 2 cup buttermilk
- 1 tbsp baking powder
- 1/2 tsp salt
- 3 tbsp sugar
- canola oil for frying
Instructions
- Whisk the eggs together with the buttermilk, salt and sugar.
- Add the flour and baking powder and mix to combine.
- Heat up a pan with the oil until sizzling hot. Lower the heat to medium and use a tablespoon to pour small amounts of pancake batter into the hot oil.
- Saute the pancakes on each side until golden brown. In between every batch add a little more oil to the skillet.
- Serve them while they are still warm. They will be a little crispy on the sides.
Cup of Yum
Nutrition Information
Calories
44kcal
(2%)
Carbohydrates
7g
(2%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Cholesterol
16mg
(5%)
Sodium
53mg
(2%)
Potassium
66mg
(2%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
43IU
(1%)
Calcium
34mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 35Units
Amount Per Serving
Calories 44
% Daily Value*
Calories | 44kcal | 2% |
Carbohydrates | 7g | 2% |
Protein | 2g | 4% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Cholesterol | 16mg | 5% |
Sodium | 53mg | 2% |
Potassium | 66mg | 1% |
Fiber | 1g | 4% |
Sugar | 2g | 4% |
Vitamin A | 43IU | 1% |
Calcium | 34mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.