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Rustic Tomato-rubbed Garlic Bread Recipe
The best delicious Rustic Tomato-rubbed Garlic Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Rustic Tomato-rubbed Garlic Bread recipe today!
Prep Time
15 mins
Total Time
15 mins
Servings:
4
people
Calories:
300 kcal
Course:
Appetizer, Bread
Cuisine:
American
Ingredients
- 3 plum tomatoes
- 6 country bread 3/4″ thick
- 1 garlic cloves, unpeeled
- 3 tb neutral cooking oil olive, generic cooking oil
- salt sea salt
- black pepper
Instructions
- Slice the tomatoes in half and squeeze each half to remove the seeds and juice.
- Toast the bread until barely browned. Rub the unpeeled garlic over one side of the toasted bread. Rub the cut side of the tomato onto the garlicked surface of the bread.
- The tomato will grate itself into the rough surface of the bread.
- Place the bread slices on a serving dish and drizzle with the olive oil.
- Season with salt and pepper and serve.
- Serve and enjoy!
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