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Sailboat Food Art Lunch

Cheese quesadilla turned into a sailboat accompanied by blue pasta, this fun and yummy lunch has all your little’s favorites on one SEAtastic plate!

Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 1
Course: Lunch , Dinner
Cuisine: American , International

Ingredients

  • 1 cup rigatoni pasta cooked according to package instructions
  • 2 tbsp butter
  • 1-2 drops natural blue food coloring
  • 1 large tortilla
  • 2 tbsp shredded cheddar cheese
  • 1 pickle slice thinly sliced
  • cherry tomatoes sliced
  • Orange slice

Instructions

    Cup of Yum
  1. Cook pasta according to package instructions. Add 1-2 tablespoons of butter directly to the pot after draining the pasta; let cool for 2-3 minutes and the gradually add and brush in a few drops of blue food coloring.
  2. Sprinkle shredded cheese over a jumbo tortilla. Fold in half and cook in air fryer at 400 degrees for 2-3 minutes. If making in a skillet, you want the cheese to be melted and tortilla slightly golden.
  3. Using scissors or a knife, cut-out a large triangle and with the remaining piece make a thin triangular strip (for the bottom of the boat).
  4. On a plate place blue pasta and quesadilla boat parts. Decorate with sliced cherry tomatoes, thinly sliced pickle or cucumber, cheddar cheese slice cut-outs to resemble a sailboat. Add an orange slice for the sun.