5 from 3 votes
Salisbury Steak Meatballs
These Salisbury Steak Meatballs offer a deliciously simple twist on the classic Salisbury steak. Slow-cooked in a rich, savory onion gravy, these tender meatballs deliver all the comforting flavors you love in an easy-to-make dish that pairs perfectly with a variety of sides.
Prep Time
5 mins
Cook Time
6 hrs
Total Time
6 hrs 5 mins
Servings:
6
Servings
Calories:
346 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 1 oz meatballs frozen, in bag
- 2 cups beef broth
- 1 pkt brown gravy mix
- 1 pkt onion soup mix
- 2 tbsp ketchup
- 1 tbsp Worcestershire sauce
- 2 tbsp cornstarch
- 2 tbsp water cold
Instructions
- Spray the inside of the slow cooker insert with non stick cooking spray, dump the frozen meatballs in the slow cooker.
- In a small bowl combine the beef broth, brown gravy mix, onion soup mix, ketchup and Worcestershire sauce, mix together. Pour all over the meatballs and stir to coat.
- Cover with the lid and cook on low for 6 hours. Make sure to stir every so often.
- When it’s done cooking mix together the cornstarch and water in a small bowl and stir. Pour onto the meatballs and stir until everything is mixed together.
- Serve the meatballs over a yummy bed of mashed potatoes or egg noodles! Chopped parsley on top is optional.
Cup of Yum
Notes
- Store in an airtight container in the fridge for 3-4 days
- Want it faster? Cook on high for 3 hours!
- These would even be good over a bed of rice!
Nutrition Information
Calories
346kcal
(17%)
Carbohydrates
4g
(1%)
Protein
22g
(44%)
Fat
26g
(40%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
12g
(60%)
Cholesterol
88mg
(29%)
Sodium
312mg
(13%)
Potassium
551mg
(12%)
Fiber
0.1g
(0%)
Sugar
1g
(2%)
Vitamin A
37IU
(1%)
Vitamin C
1mg
(1%)
Calcium
21mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6 Servings
Amount Per Serving
Calories 346
% Daily Value*
| Calories | 346kcal | 17% |
| Carbohydrates | 4g | 1% |
| Protein | 22g | 44% |
| Fat | 26g | 40% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 12g | 60% |
| Cholesterol | 88mg | 29% |
| Sodium | 312mg | 13% |
| Potassium | 551mg | 12% |
| Fiber | 0.1g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 37IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 21mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.