5.0 from 3 votes
Salsa Golf
Salsa golf is an emblematic sauce of Argentine cuisine mainly composed of mayonnaise and ketchup, that can be spicy or not.
Prep Time
15 mins
Total Time
15 mins
Servings: 1 (1 cup / 250 ml) jar
Course:
Condiments
Cuisine:
South American , Argentinian
Ingredients
- 1 cup mayonnaise
- 5 tablespoons ketchup
- ½ teaspoon mustard
- 1 tablespoon lemon juice or orange juice
- 1 teaspoon Cognac or Worcestershire sauce
- 1 teaspoon Tabasco sauce optional
- salt
- freshly ground pepper
Instructions
- Add the mayonnaise into a bowl.
- Then gradually add the tablespoons of ketchup.
- Mix well for 2 minutes.
- Add lemon juice or orange juice, and Cognac or Worcestershire sauce.
- Season with salt and pepper to taste and mix well for 30 seconds.
- Transfer the mixture to a glass jar and keep in the refrigerator until consumption.
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