Salted Caramel Chocolate Martini
This Salted Caramel Chocolate Martini is a delicious cocktail recipe that combines elegance and sweetness in a single glass.
Ingredients
Martini
- 1.5 ounce chocolate liqueur
- 1 ounce creme de cacao
- 1 ounce vodka
- 1 ounce caramel creamer salted
Garnish
- 2 Tbsp chocolate chips melted
Instructions
- Place the chocolate chips in a small, microwave safe bowl and microwave for 30 seconds. Stir and repeat until the chocolate is melted and smooth.
- Spoon the melted chocolate into a sandwich bag. Snip off the tip of one corner of the bag and squeeze it into the martini glass making a swirl of chocolate around inside of glass.
- Place glass in the refrigerator to let chocolate harden.
- Place 3-4 cubes of ice in the martini shaker and add the chocolate liqueur, creme de cacao, vodka, and salted caramel creamer. Shake well.
- Place a strainer over the top of the shaker and pour the drink into the prepared martini glass.
Nutrition Information
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories
% Daily Value*
| Serving | 1glass |
* Percent Daily Values are based on a 2,000 calorie diet.