5.0 from 6 votes
Salted Caramel Cream Cold Brew with Collagen
A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
Prep Time
10 mins
Total Time
10 mins
Servings: 2 servings
Calories: 48 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 2 cups ice
- 2 cups cold brew (16 fl oz)
- 4 pumps Jordan's Skinny Syrups Sugar Free Salted Caramel (about 1 fl oz)
Salted Caramel Cream Collagen Cold Foam
- 1/3 cup Fairlife Milk Ultra-Filtered Reduced Fat 2% (2.67 fl oz)
- 1 coop Naked Nutrition Collagen Peptides Protein Powder (9.5 grams)
- 2 pumps Jordan's Skinny Syrups Sugar Free Salted Caramel (about 1/2 fl oz)
Instructions
- Using a milk frother, froth milk, collagen, and caramel syrup until doubled or tripled in size and smooth. Set aside.
- In 2 tall serving glasses, add ice, then divide cold brew and caramel syrup between the glasses. Top with cold foam and stir before serving.
Cup of Yum
Notes
- Click here or scan the barcode below to log this food in My Fitness Pal.
Nutrition Information
Calories
48kcal
(2%)
Carbohydrates
3g
(1%)
Protein
7g
(14%)
Fat
1g
(2%)
Sodium
115mg
(5%)
Potassium
254mg
(7%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 48
% Daily Value*
| Calories | 48kcal | 2% |
| Carbohydrates | 3g | 1% |
| Protein | 7g | 14% |
| Fat | 1g | 2% |
| Sodium | 115mg | 5% |
| Potassium | 254mg | 5% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.