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Salted Caramel Hot Chocolate
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Salted Caramel Hot Chocolate

Hot chocolate taken to a whole new level! This Salted Caramel Hot Chocolate combined chocolate with dulce de leche and a hint of salt to make a decadent treat that will warm you up.

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 4 servings
Calories: 209 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1/2 cup dulce de leche canned
  • 2 1/2 cups milk (I use 2%)
  • 1/4 cup cocoa powder unsweetened
  • 3/4 teaspoon kosher salt coarse
  • Whipped Cream optional
  • marshmallow optional

Instructions

    Cup of Yum
  1. Warm the dulce de leche in a pot over medium heat until it can be easily stirred.
  2. Whisk in the milk until smooth.  Add the cocoa powder and salt and whisk all together.
  3. Heat until warmed through.
  4. Serve warm with whipped cream and marshmallows, if desired.

Notes

  • I wouldn't suggest using regular table salt, as it may end up too salty. Or if you do, cut back on the amount. I use a coarse Kosher salt, or a sea salt should work as well.
  • Adapted from Every Day with Rachael Ray September 2011
  • Adapted from Every Day with Rachael Ray September 2011
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline. Nutrition information does not include whipped cream, marshmallows, or any toppings.
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline. Nutrition information does not include whipped cream, marshmallows, or any toppings.

Nutrition Information

Serving 1/4 of recipe Calories 209kcal (10%) Carbohydrates 32g (11%) Protein 9g (18%) Fat 7g (11%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g (12%) Trans Fat 0g (0%) Cholesterol 23mg (8%) Sodium 422mg (18%) Fiber 2g (8%) Sugar 27g (54%)

Nutrition Facts

Serving: 4 servings

Amount Per Serving

Calories 209

% Daily Value*

Serving 1/4 of recipe
Calories 209kcal 10%
Carbohydrates 32g 11%
Protein 9g 18%
Fat 7g 11%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Trans Fat 0g 0%
Cholesterol 23mg 8%
Sodium 422mg 18%
Fiber 2g 8%
Sugar 27g 54%

* Percent Daily Values are based on a 2,000 calorie diet.