5.0 from 33 votes
Salted Caramel Rice Krispies Treats
Salted Caramel Rice Krispie Treats will satisfy your craving for something sweet and something salty! So easy to make, these snack bars made with crisp rice and marshmallow topped with creamy caramel and coarse salt will be your new go-to dessert recipe.
Prep Time
30 mins
Total Time
30 mins
Servings: 16
Calories: 179 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 4 1/2 cups mini marshmallows
- 3 tablespoons butter
- 6 cups Rice Krispies cereal
- 11 ounce Package Kraft Caramels unwrapped
- 2 tablespoons milk
- coarse sea salt for sprinkling
Instructions
- Prepare a 9x13-inch glass baking dish with non-stick cooking spray; set aside.
- Place the butter and marshmallows in a large microwave safe bowl. Heat on high in the microwave for 1 minute and 15 seconds until the marshmallows are melted and puffed up; stir well until smooth.
- In a large mixing bowl, combine the Rice Krispies and the marshmallow mixture; scoop into the prepared glass baking dish and press down evenly.
- In a medium microwave safe bowl, combine the caramels and the milk. Microwave on high for 1 minute and 20 seconds. Stir well until completely smooth. If the caramel is not incorporating well into the milk, keep heating the mixture in the microwave in 10 second increments, stirring well between each heating until smooth.
- Pour the melted caramel sauce over the Rice Krispies treats. Sprinkle the top with coarse sea salt; set aside for 15 minutes to set. Cut into 16 bars and serve.
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Nutrition Information
Calories
179kcal
(9%)
Carbohydrates
35g
(12%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
1mg
(0%)
Sodium
140mg
(6%)
Potassium
60mg
(2%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Vitamin A
804IU
(16%)
Vitamin C
7mg
(8%)
Calcium
31mg
(3%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 179
% Daily Value*
| Calories | 179kcal | 9% |
| Carbohydrates | 35g | 12% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 1mg | 0% |
| Sodium | 140mg | 6% |
| Potassium | 60mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Vitamin A | 804IU | 16% |
| Vitamin C | 7mg | 8% |
| Calcium | 31mg | 3% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.