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Salted Caramel Rice Krispies

Salted caramel rice krispie treats are a sophisticated twist on the childhood classic! My version is made with an easy homemade caramel sauce and finished with a drizzle of chocolate.  

Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 20 squares
Calories: 181 kcal
Course: Dessert
Cuisine: American

Ingredients

  • ½ ½ cup salted butter (plus additional for greasing pan)
  • 1 1 cup brown sugar firmly packed
  • 6 6 Tablespoons heavy cream
  • 1 1 teaspoon vanilla extract
  • ¼ ¼ teaspoon salt
  • 10 10 oz marshmallows (mini or regular-sized will work fine)
  • 7 7 cups crisped rice cereal
  • ¼ ¼ cup semisweet chocolate chips or chocolate baking bar for drizzle, optional
  • additional flaky sea salt for sprinkling on top optional

Instructions

    Cup of Yum
  1. Prepare a 13x9" baking pan by lightly greasing the bottom and sides with butter. Set aside.
  2. In large pot melt together butter, brown sugar and heavy cream on medium-low heat, stirring constantly until butter is melted and sugar is dissolved.
  3. Once butter is melted, increase heat to medium and whisk for 2 minutes (do not allow to come to a boil).
  4. Reduce heat to medium-low.
  5. Stir in salt and vanilla extract.
  6. Stir in marshmallows, stirring constantly until completely melted.
  7. Add cereal and stir well, ensuring ingredients are well combined and cereal is entirely coated by caramel mixture.
  8. Spread into prepared pan.
  9. Melt chocolate in microwave by heating at 15 second increments and stirring regularly.
  10. Drizzle chocolate over cereal in pan. Allow rice krispies to sit until chocolate hardens before cutting and serving.

Notes

  • Store in an airtight container at room temperature for up to 5 days. I do not recommend refrigerating.

Nutrition Information

Serving 1square Calories 181kcal (9%) Carbohydrates 29g (10%) Protein 1g (2%) Fat 7g (11%) Saturated Fat 4g (20%) Cholesterol 19mg (6%) Sodium 57mg (2%) Potassium 38mg (1%) Fiber 1g (4%) Sugar 20g (40%) Vitamin A 208IU (4%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 20squares

Amount Per Serving

Calories 181

% Daily Value*

Serving 1square
Calories 181kcal 9%
Carbohydrates 29g 10%
Protein 1g 2%
Fat 7g 11%
Saturated Fat 4g 20%
Cholesterol 19mg 6%
Sodium 57mg 2%
Potassium 38mg 1%
Fiber 1g 4%
Sugar 20g 40%
Vitamin A 208IU 4%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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