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5.0 from 6 votes

Salted Nut Roll Shot

This Salted Nut Roll Shot is a fun twist on the classic salted nut roll candy bar. Creamy RumChata, nutty peanut butter whiskey, and vanilla vodka are shaken until chilled and served in a shot glass coated with salted caramel sauce!

Prep Time
10 mins
Total Time
10 mins
Servings: 4 servings
Calories: 168 kcal
Course: Cocktails
Cuisine: American

Ingredients

  • 2 tablespoons Caramel sauce
  • ¼ teaspoon Maldon sea salt flakes
  • 2 ounces Screwball Peanut Butter Whiskey
  • 1 ounce Vanilla vodka
  • 1 ounce RumChata

Instructions

    Cup of Yum
  1. Place the caramel sauce in a small bowl and dip the rims of four shot glasses into the caramel. Sprinkle each rim with a pinch of sea salt flakes. 
  2. Add the peanut butter whiskey, vanilla vodka, and RumChata to a cocktail shaker filled with ice and shake vigorously for 30 seconds, until very well chilled. 
  3. Divide the mixture between the prepared glasses and enjoy immediately. 

Nutrition Information

Serving 1 Calories 168kcal (8%) Carbohydrates 10g (3%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 2g (10%) Polyunsaturated Fat 5g Cholesterol 2mg (1%) Sodium 235mg (10%) Fiber 1g (4%) Sugar 7g (14%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 168

% Daily Value*

Serving 1
Calories 168kcal 8%
Carbohydrates 10g 3%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 2g 10%
Polyunsaturated Fat 5g 29%
Cholesterol 2mg 1%
Sodium 235mg 10%
Fiber 1g 4%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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