5.0 from 6 votes
Salted Nutella Chocolate Fudge
How to make an easy and delicious Salted Nutella Chocolate Fudge.
Prep Time
2 hrs 10 mins
Cook Time
10 mins
Total Time
2 hrs 20 mins
Course:
Dessert
Cuisine:
American
Ingredients
- 395 gms – 14 oz. sweetened condensed milk
- 225 gms – 8 oz. dark chocolate chips
- 280 gms – 1 cup Nutella at room temperature
- 40 gms – 3 tbsp unsalted butter at room temperature and cut into small pieces
- 1 tsp vanilla extract
- ½ tsp approximately sea salt (I used blue Persian salt)
- butter for greasing the pan