
5.0 from 15 votes
Salty n' Sweet Ritz Fluffernutter Cookies
These easy, no bake cookies are a delightful sweet and salty snack. Coated in white chocolate and sprinkled with seasonal sprinkles, they're delicious at any time of year.
Prep Time
20 mins
Additional Time
30 mins
Total Time
50 mins
Servings: 18
Calories: 162 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- ¾ cup creamy peanut butter
- ¼ cup + 2 tablespoons marshmallow fluff
- 1 teaspoon sea salt
- 36 Ritz crackers
- 1 cup white chocolate chips
- choice of sprinkles/decoration
Instructions
- Spread about 2 teaspoons of peanut butter onto one side of a Ritz cracker, trying to leave a divot in the center.
- Sprinkle a small pinch of sea salt over the peanut butter. Fill the divot with 1 teaspoon of marshmallow fluff and top with another Ritz cracker.
- Continue in this method until you have 18 sandwich cookies. Transfer the cookies to a wire cooling rack.
- Place the white chocolate chips into a microwaveable bowl and heat on high in 10 to 15 second intervals, stirring after each. Continue to microwave the chips until they are fully melted and the consistency is smooth and creamy.
- Spoon a scant tablespoon of white chocolate over each cracker and spread to the edges with the back of a spoon so that the chocolate runs over the sides.
- Sprinkle each cookie with your favorite sprinkles and let sit until the chocolate has hardened.
Cup of Yum
Notes
- Store in an airtight container with sheets of parchment paper separating each layer. Cookies should last 2-3 days.
- Store in an airtight container with sheets of parchment paper separating each layer. Cookies should last 2-3 days.
Nutrition Information
Calories
162kcal
(8%)
Carbohydrates
16g
(5%)
Protein
4g
(8%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Cholesterol
2mg
(1%)
Sodium
240mg
(10%)
Potassium
106mg
(3%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
3IU
(0%)
Vitamin C
1mg
(1%)
Calcium
34mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18Serving
Amount Per Serving
Calories 162
% Daily Value*
Calories | 162kcal | 8% |
Carbohydrates | 16g | 5% |
Protein | 4g | 8% |
Fat | 10g | 15% |
Saturated Fat | 3g | 15% |
Cholesterol | 2mg | 1% |
Sodium | 240mg | 10% |
Potassium | 106mg | 2% |
Fiber | 1g | 4% |
Sugar | 10g | 20% |
Vitamin A | 3IU | 0% |
Vitamin C | 1mg | 1% |
Calcium | 34mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.