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5.0 from 3 votes

Sangria (Spanish Wine-Based Drink)

Sangria rhymes with festivity. Indeed, this drink is quite easy to prepare in large quantities and has a lower alcohol content.

Prep Time
5 mins
Total Time
5 mins
Servings: 2 quarts
Course: Drinks
Cuisine: Mediterranean , Spanish , Vegan

Ingredients

  • 6 cups red wine (2 bottles)
  • Juice of 1 orange
  • 2 oranges , peeled and diced
  • 1 lemon , peeled and diced
  • 2 peaches , diced
  • 2 apples (Granny Smith), cored and diced
  • ½ cup lemon-flavored soda (Sprite, 7 UP, Gaseosa or La Casera)
  • ¼ cup liqueur , Cointreau, Grand Marnier or brandy (optional)
  • 1 cinnamon stick

Instructions

    Cup of Yum
  1. Pour orange juice into a large punch bowl.
  2. Add the orange, lemon, peach and apple chunks into the bowl.
  3. Pour the red wine, soda (or carbonated water mixed with sugar).
  4. Add the liqueur and cinnamon stick (optional).
  5. Cover the bowl with plastic wrap and macerate in refrigerator for 2 hours.
  6. Add ice before serving.