5 from 27 votes
Santa Claus Cheese Board
This Santa Claus Cheese Board is a perfect appetizer or snack board for the holiday season, festive, delicious, and very easy to make.
Prep Time
10 mins
Total Time
10 mins
Servings:
12
serv
Calories:
486 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 lb Brie cheese wheel
- 1 lb prosciutto crudo enough for rolling them up to make Santa's hat, slices
- 8 oz pepperoni and Salami slices, to decorate and wrap the cheese sticks, slices
- 8 oz swiss cheese to shape with cookie cutters into a star and Christmas tree.
- string cheese for the pepperoni rolls. Just wrap each stick in a pepperoni slice.
- 8 oz cheddar cheese
- crackers
- pretzels
- red pepper dip
- black olives large
- fruits
- berries
Instructions
- First, gently cut the mustache, beard, and hat rim into a round of baked brie cheese.
- Then, arrange the rolled-up prosciutto on top of the hat rim to make a hat.
- Finally, arrange the rest of the cheeses, meats, crackers, and pretzels, as shown in the photos or as you please.
Cup of Yum
Nutrition Information
Calories
486kcal
(24%)
Carbohydrates
2g
(1%)
Protein
26g
(52%)
Fat
41g
(63%)
Saturated Fat
19g
(95%)
Polyunsaturated Fat
4g
(24%)
Monounsaturated Fat
15g
(75%)
Trans Fat
0.4g
(20%)
Cholesterol
103mg
(34%)
Sodium
937mg
(39%)
Potassium
210mg
(4%)
Sugar
0.3g
(1%)
Vitamin A
434IU
(9%)
Calcium
322mg
(32%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12 serv
Amount Per Serving
Calories 486
% Daily Value*
| Calories | 486kcal | 24% |
| Carbohydrates | 2g | 1% |
| Protein | 26g | 52% |
| Fat | 41g | 63% |
| Saturated Fat | 19g | 95% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 15g | 75% |
| Trans Fat | 0.4g | 20% |
| Cholesterol | 103mg | 34% |
| Sodium | 937mg | 39% |
| Potassium | 210mg | 4% |
| Sugar | 0.3g | 1% |
| Vitamin A | 434IU | 9% |
| Calcium | 322mg | 32% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.