5.0 from 3 votes
Saucy Beef with Broccoli
Beef with broccoli cooked with lots of yummy sauce.
Prep Time
15 mins
Cook Time
15 mins
Servings: 4 people
Calories: 375 kcal
Course:
Main Course
Cuisine:
Filipino
Ingredients
- 1 ½ lbs. beef sirloin
- 3 tablespoons soy sauce
- 3 tablespoons cooking wine
- 4 tablespoons oyster sauce
- 2 tablespoons cornstarch
- 2 cups broccoli florets
- 2 thumbs ginger
- 1 piece onion
- 1 ½ cup beef broth
- 3 tablespoons cooking oil
- salt and pepper to taste
Instructions
- Combine beef, soy sauce, cooking wine, and cornstarch in a bowl. Mix well. Marinate for 15 minutes.
- Heat oil in a pan. Sauté ginger and onion until the later softens.
- Add marinated beef into the pan. Stir-fry until the beef browns.
- Add oyster sauce. Stir-fry for 1 minute.
- Pour-in beef broth. Stir. Cover the pan and then continue cooking in low heat for 10 to 12 minutes.
- Add broccoli. Stir and cover the pan. Cook for 3 minutes.
- Season with salt and ground black pepper.
- Transfer to a serving plate. Serve! Share and enjoy.
Cup of Yum
Nutrition Information
Calories
375kcal
(19%)
Carbohydrates
12g
(4%)
Protein
41g
(82%)
Fat
17g
(26%)
Saturated Fat
3g
(15%)
Cholesterol
94mg
(31%)
Sodium
1697mg
(71%)
Potassium
844mg
(24%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
283IU
(6%)
Vitamin C
43mg
(48%)
Calcium
76mg
(8%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 375
% Daily Value*
| Calories | 375kcal | 19% |
| Carbohydrates | 12g | 4% |
| Protein | 41g | 82% |
| Fat | 17g | 26% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 94mg | 31% |
| Sodium | 1697mg | 71% |
| Potassium | 844mg | 18% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 283IU | 6% |
| Vitamin C | 43mg | 48% |
| Calcium | 76mg | 8% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.