Servings
Font
Back
5.0 from 3 votes

Sausage Cranberry Brie Bites

Sausage Cranberry Brie Bites are a quick and easy appetizer made with crescent roll dough, brie cheese, seasoned ground pork, and cranberry sauce.

Prep Time
20 mins
Cook Time
20 mins
Total Time
35 mins
Servings: 24 Bites
Calories: 88 kcal
Course: Appetizer

Ingredients

Sausage Mixture
  • ½ pound ground pork
  • ½ teaspoon dried parsley
  • ½ teaspoon kosher salt
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ⅛ teaspoon black pepper
Brie Bites
  • ½ cup (138.5 g) whole berry cranberry sauce
  • 4 ounces brie, rind removed, cut into 24 equal cubes
  • 1 tube (8 ounces) refrigerated crescent dough
  • 1 large egg, room temperature, beaten
  • 1 tablespoon water
  • fresh parsley, chopped, for garnish

Instructions

    Cup of Yum
  1. Preheat oven to 375°F. Spray a 24-count mini muffin tin with nonstick cooking spray.
Sausage Mixture
  1. In a medium skillet over medium heat, add pork, parsley, salt, garlic powder, onion powder, and pepper. Cook, stirring occasionally and breaking up the meat as you go, for about 8-10 minutes, or until meat is no longer pink. Drain excess grease if necessary. Set aside
Assembly
  1. Working on a lightly floured work surface, roll out the dough into a 9x14-inch rectangle. (If you are using perforated crescent roll dough, be sure to pinch the seams to seal.)
  2. Cut the dough into 24 equally-sized squares. (approximately 2½-inches each)
  3. Press a crescent square into each muffin cup. Fill each with about 2 teaspoons of the sausage mixture, one cube of brie, and a teaspoon of cranberry sauce.
  4. In a small bowl whisk together the egg and water. Brush the egg wash over the sides and top of the dough.
  5. Bake for 12-15 minutes, or until golden brown.
  6. Garnish with parsley and serve.

Nutrition Information

Calories 88kcal (4%)

Nutrition Facts

Serving: 24Bites

Amount Per Serving

Calories 88

% Daily Value*

Calories 88kcal 4%

* Percent Daily Values are based on a 2,000 calorie diet.