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5.0 from 27 votes

Sausage Cream Cheese Dip

Cream Cheese Sausage Dip Recipe has only 3 ingredients and comes together in minutes. Creamy and hearty, this dip is the perfect party food or snack.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 12
Calories: 249 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 pound ground sausage
  • (1) 10 oz ROTEL Diced Tomatoes with Green chiles
  • 16 oz cream cheese Diced

Instructions

    Cup of Yum
  1. Brown the sausage in a large skillet or cast iron skillet. Drain any excess grease.
  2. Then on low heat, mix in the diced cream cheese and the can of diced tomatoes with green chiles (do not drain).
  3. Stir constantly until the cheese is melted and all ingredients are combined thoroughly.
  4. Serve warm with your favorite chips or veggies.

Nutrition Information

Calories 249kcal (12%) Carbohydrates 3g (1%) Protein 8g (16%) Fat 23g (35%) Saturated Fat 11g (55%) Cholesterol 69mg (23%) Sodium 364mg (15%) Potassium 195mg (6%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 566IU (11%) Vitamin C 3mg (3%) Calcium 49mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 249

% Daily Value*

Calories 249kcal 12%
Carbohydrates 3g 1%
Protein 8g 16%
Fat 23g 35%
Saturated Fat 11g 55%
Cholesterol 69mg 23%
Sodium 364mg 15%
Potassium 195mg 4%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 566IU 11%
Vitamin C 3mg 3%
Calcium 49mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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