5 from 9 votes
Sausage Tortellini Soup
Hearty and filling, this Sausage Tortellini Soup is the perfect way to warm up on cool nights.
Prep Time
20 mins
Cook Time
1 hr 10 mins
Total Time
1 hr 30 mins
Servings:
4
servings
Calories:
523 kcal
Course:
Soup
Cuisine:
American
Ingredients
- 12 oz. Italian sausage
- 1 cup onion chopped
- 2 cloves garlic minced
- 5 cups chicken broth
- 1 (14.5 oz) can diced tomatoes drained
- 1 cup carrot thinly sliced
- 2 tablespoon basil minced, fresh
- 1 teaspoon oregano dried
- 1 (8 oz) can tomato sauce
- 1 1/2 cups zucchini sliced
- 8 oz tortellini fresh
- 2 cups spinach fresh
- Parmesan Cheese freshly grated
Instructions
- In a large pot or Dutch oven, cook the sausage over medium heat, breaking it up as it cooks until browned and cooked through.
- Add in the onion and garlic and cook until softened, about 5 more minutes. Stir in the chicken broth, drained tomatoes, carrots, basil, oregano and tomato sauce. Reduce the heat to medium-low and cook uncovered for 30 minutes.
- Add the zucchini and cover the pot. Cook for an additional 20 minutes. Uncover and add the tortellini and spinach. Cook for 10 minutes or until the tortellini is soft. Serve topped with Parmesan cheese.
Cup of Yum
Notes
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide. Nutrition information does not include parmesan cheese.
Nutrition Information
Serving
1/4 of recipe
Calories
523kcal
(26%)
Carbohydrates
37g
(12%)
Protein
29g
(58%)
Fat
25g
(38%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
15g
(88%)
Trans Fat
0g
(0%)
Cholesterol
89mg
(30%)
Sodium
1147mg
(48%)
Fiber
6g
(24%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 4 servings
Amount Per Serving
Calories 523
% Daily Value*
| Serving | 1/4 of recipe | |
| Calories | 523kcal | 26% |
| Carbohydrates | 37g | 12% |
| Protein | 29g | 58% |
| Fat | 25g | 38% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 15g | 88% |
| Trans Fat | 0g | 0% |
| Cholesterol | 89mg | 30% |
| Sodium | 1147mg | 48% |
| Fiber | 6g | 24% |
| Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.