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5.0 from 117 votes

Sausage Tortellini Soup

This hearty soup is loaded with Italian sausage, fresh veggies, and cheese-filled tortellini!

Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Servings: 6 servings
Calories: 226 kcal
Course: Side Dish , Soup , Lunch , Dinner
Cuisine: Italian , American

Ingredients

  • ½ pound Italian sausage hot or mild
  • 1 medium onion diced
  • 1 cup water
  • 1 ½ teaspoons cornstarch
  • 4 cups reduced sodium beef broth
  • 14 ounces canned diced tomatoes with juices
  • ¼ teaspoon dried basil
  • ¼ teaspoon dried oregano
  • 9 ounces refrigerated cheese tortellini about 2.5 to 3 cups uncooked
  • 1 medium zucchini sliced
  • shredded Parmesan cheese for serving
  • chopped fresh parsley for serving

Instructions

    Cup of Yum
  1. Cook sausage and onion until no pink remains. Drain fat.
  2. Combine water and cornstarch and add to the pot along with broth, diced tomatoes, and seasonings. Cook for 5 minutes.
  3. Bring to a boil. Add tortellini and zucchini and reduce heat to a simmer. Cook 6-7 minutes or until tortellini is tender. Season with salt & pepper to taste.
  4. Top with fresh parsley and parmesan cheese for serving.

Notes

  • Note: If you plan to keep leftovers, cook the tortellini separately and add to each bowl while serving.
  • This recipe is great with extra veggies including bell pepper, mushrooms, spinach, and kale. A can of white beans can be added too.

Nutrition Information

Serving 1.33cups Calories 226 (11%) Carbohydrates 14g (5%) Protein 12g (24%) Fat 14g (22%) Saturated Fat 5g (25%) Cholesterol 36mg (12%) Sodium 752mg (31%) Potassium 654mg (19%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 145IU (3%) Vitamin C 14mg (16%) Calcium 67mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 226

% Daily Value*

Serving 1.33cups
Calories 226 11%
Carbohydrates 14g 5%
Protein 12g 24%
Fat 14g 22%
Saturated Fat 5g 25%
Cholesterol 36mg 12%
Sodium 752mg 31%
Potassium 654mg 14%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 145IU 3%
Vitamin C 14mg 16%
Calcium 67mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.