0 from 12 votes
Sauteed Baby Zucchini
Enjoy something delicious and satisfying with this easy-to-make recipe.
Servings: 2 servings
Calories: 873 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 package (about 20 baby zucchinis)
- 1 tbsp olive oil
- oregano
- 1 clove garlic (crushed)
- salt and fresh pepper
Instructions
- Cut zucchinis in half lengthwise.
- Season with salt and pepper.
- In a large saute pan, heat olive oil on medium-high heat.
- Add zucchini to pan, add oregano and sauté about 2 minutes on each side.
- Add garlic and cook another minute.
Cup of Yum
Nutrition Information
Calories
87.3kcal
(4%)
Carbohydrates
4.4g
(1%)
Protein
3.2g
(6%)
Fat
7.3g
(11%)
Fiber
1.6g
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 873
% Daily Value*
| Calories | 87.3kcal | 4% |
| Carbohydrates | 4.4g | 1% |
| Protein | 3.2g | 6% |
| Fat | 7.3g | 11% |
| Fiber | 1.6g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.