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Sauteed Brussels Sprouts with Bacon Recipe
This is a recipe for Sauteed Brussels Sprouts with Bacon
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 4
Course:
Others
Cuisine:
Vegetarian
Ingredients
- 1 lb. Brussels sprouts cleaned and cut into half
- 5 strips bacon chopped
- 1 medium yellow onion sliced
- 2 tablespoons olive oil
- salt and pepper to taste
Instructions
- Heat olive oil in a pan.
- Put-in bacon and cook until the texture becomes crisp.
- Add onions and Brussels sprouts and saute for 4 to 8 minutes.
- Sprinkle some salt and pepper to taste.
- Serve. Share and enjoy!
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Nutrition Information
Serving
4g
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories
% Daily Value*
| Serving | 4g |
* Percent Daily Values are based on a 2,000 calorie diet.