Servings
Font
Back
Savory Biscotti with Olives and Parmesan
4.8 from 40 votes

Savory Biscotti with Olives and Parmesan

These simple Savory Biscotti made with Olives & Parmesan are a perfect addition to your appetizer tray. On their own or with a dip or spread.

Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
Servings: 20 cookies
Calories: 76 kcal
Course: Appetizer, Baked Goods
Cuisine: Italian

Ingredients

  • 2 cups all-purpose flour 250 grams
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 6 1/2 tablespoons Parmesan Cheese 40 grams, freshly grated
  • 1 large egg
  • 3 tablespoons butter 40 grams, salted, softened and chopped
  • 6 1/4 tablespoons milk 50 grams, 2%
  • 22 olives olive 50 grams, black or green or a mixture, sliced

Instructions

    Cup of Yum
  1. Pre- heat oven to 350F (180C). Line a large cookie sheet with parchment paper.
  2. In a large bowl whisk together the flour, baking powder, salt and parmesan cheese, make a well in the middle and add the egg, butter and milk and start to mix with a fork add the chopped olives and mix until just combined.
  3. Move the mixture to a lightly floured flat surface and knead gently to combine. Form into two logs about 8 or 9 inches (20-22 cm) long, place on prepared cookie sheet and bake for 18-20 minutes. Remove from the oven, let sit 3 minutes then cut on the diagonal into 1/4 inch (more or less as desired) slices. Bake again for 10-15 minutes or until dry and hard to the touch. Let cool 2-3 minutes then move to a wire rack to cool completely. Enjoy!

Nutrition Information

Calories 76kcal (4%) Carbohydrates 10g (3%) Protein 2g (4%) Fat 3g (5%) Saturated Fat 2g (10%) Cholesterol 17mg (6%) Sodium 122mg (5%) Potassium 46mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 91IU (2%) Calcium 37mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 20 cookies

Amount Per Serving

Calories 76

% Daily Value*

Calories 76kcal 4%
Carbohydrates 10g 3%
Protein 2g 4%
Fat 3g 5%
Saturated Fat 2g 10%
Cholesterol 17mg 6%
Sodium 122mg 5%
Potassium 46mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 91IU 2%
Calcium 37mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.