0 from 3 votes
Savory Dutch Baby Pancake Recipe
3 large eggs, room temperature ¾ cup (6floz/180ml) milk 3 tablespoons (1½oz/45g) butter, melted, divided ½ cup (2 ½oz/75g) all-purpose flour 2 tablespoons cornstarch ½ teaspoon salt ½ teaspoon freshly ground black pepper To decorate Smoked salmon Avocado Dill Creme fraiche
Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 6
Course:
Breakfast
Cuisine:
American
Ingredients
- 3 large eggs, room temperature
- smoked salmon
- ¾ cup (6floz/170ml) milk
- avocado
- 3 tablespoons (1½oz/45g) butter, melted, divided
- Dill
- ½ cup (2 ½oz/71g) all-purpose flour
- Creme Fraiche
- 2 tablespoons cornstarch
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper