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Seasoned Salt

This tasty seasoned salt can be used to flavor a variety of different meats or veggies. Use it in place of regular salt, for less sodium and more flavor.

Prep Time
10 mins
Total Time
10 mins
Servings: 50
Calories: 04 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 2 tsp kosher salt
  • 2 tsp dried parsley

Instructions

    Cup of Yum
  1. In a small bowl, combine all seasoning ingredients and mix well.
  2. Transfer seasoning into a clean spice jar with lid. Store airtight in a dark, dry space such as a spice pantry. Use within 3 months.

Notes

  • If you enjoyed this recipe, please come back and give it a rating ♡

Nutrition Information

Serving 1g Calories 0.4kcal (0%) Carbohydrates 0.1g (0%) Protein 0.02g (0%) Fat 0.001g (0%) Polyunsaturated Fat 0.001g Sodium 93mg (4%) Potassium 1mg (0%) Fiber 0.01g (0%) Sugar 0.01g (0%) Vitamin A 3IU (0%) Vitamin C 0.1mg (0%) Calcium 0.3mg (0%) Iron 0.01mg (0%)

Nutrition Facts

Serving: 50Serving

Amount Per Serving

Calories 04

% Daily Value*

Serving 1g
Calories 0.4kcal 0%
Carbohydrates 0.1g 0%
Protein 0.02g 0%
Fat 0.001g 0%
Polyunsaturated Fat 0.001g 0%
Sodium 93mg 4%
Potassium 1mg 0%
Fiber 0.01g 0%
Sugar 0.01g 0%
Vitamin A 3IU 0%
Vitamin C 0.1mg 0%
Calcium 0.3mg 0%
Iron 0.01mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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