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4.8 from 72 votes

Secret Family Recipe

My family's secret recipe for the BEST lunch ever. I might get in trouble for sharing this one...Be sure to check out the how-to VIDEO for flawless results!

Prep Time
1 hr
Total Time
1 hr
Servings: 1 serving
Course: Lunch
Cuisine: American

Ingredients

  • 2 lices Freshly baked brioche bread
  • 1 ¼ Tablespoon Freshest hand-picked berries that have been reduced on the stovetop to a sweet jam by an Italian grandmother May substitute French grandmother
  • 2 Tablespoons Finest quality peanut puree for nut-free options please reconsider

Instructions

    Cup of Yum
  1. Gently squeeze brioche to test freshness. Do not use if not fresh.
  2. Spread reduced berry jam over one side of one slice of fresh brioche.
  3. Aggressively cover jam spread with a thick layer of peanut puree. For best results make it look tidy.
  4. Top with remaining slice of brioche.
  5. Squish well, cut into star-shape (please do not argue with me on this) and enjoy!

Nutrition Information

Serving 1serving

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories

% Daily Value*

Serving 1serving

* Percent Daily Values are based on a 2,000 calorie diet.

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