5 from 3 votes
See's Fudge Recipe
A delicious copycat recipe for the famous See's Fudge!
Prep Time
2 hrs
Cook Time
10 mins
Course:
Dessert, Snacks, Others
Cuisine:
American, Canadian
Ingredients
- 2 ¼ cups granulated sugar
- 3/4 cup evaporated milk 1 tablespoon
- 1/2 cup butter salted
- 1 package (12 ounces) chocolate chips semi-sweet or milk chocolate
- 1/2 teaspoon vanilla extract
- 1/2 cup walnuts optional, chopped
Instructions
- Combine sugar and milk in a 1 ½ quart sauce pan. Stir constantly over medium heat. Bring to a full boil. Boil for 7 minutes.
- Take sauce pan off of heat. Stir in butter, chocolate chips, vanilla and walnuts. Pour into a buttered 9x13 inch baking pan.
- Refrigerate until set. Cut into squares and enjoy!
Cup of Yum
Notes
- Yields: One 9x13 -inch pan