
4.3 from 231 votes
Semolina Pudding Recipe
Semolina Pudding Recipe or semolina porridge is an easy and nutritious breakfast that little ones just adore. And big ones too. Just a few ingredients and you get the most amazing pudding ever. It can also be considered a dessert, and served either hot or cold.
Prep Time
1 min
Cook Time
1 min
Total Time
5 mins
Servings: 2 servings
Calories: 298 kcal
Course:
Breakfast
Cuisine:
Romanian
Ingredients
- 600 ml milk (full fat or semi-skimmed)
- 10-12 teaspoon semolina
- 1 tablespoon vanilla sugar
- 1 teaspoon ground cinnamon
Instructions
- Pour the milk into a pan and bring it to boil over a medium heat together with the sugar and half of the cinnamon.
- Add the semolina whisking continuously for about 2 minutes until the pudding thickens slightly and bubbles.
- Remove from the heat and transfer to a bowl.
- Top it with the remaining cinnamon, or your choice of jam, fresh fruit or nuts.
Cup of Yum
Notes
- Once you remove it from the heat, the pudding wil not be very thick, but there is no need for more semolina at all. When it cools down, it will thicken more.
- If you'd like to see the measurements in cups and ounces, please click on the US CUSTOMARY link.
- The number of ingredients can be adjusted depending on the number of servings you need. To do so, please click on the number next to SERVINGS and adjust accordingly.
- Once you remove it from the heat, the pudding wil not be very thick, but there is no need for more semolina at all. When it cools down, it will thicken more.
- If you'd like to see the measurements in cups and ounces, please click on the US CUSTOMARY link.
- The number of ingredients can be adjusted depending on the number of servings you need. To do so, please click on the number next to SERVINGS and adjust accordingly.
Nutrition Information
Calories
298kcal
(15%)
Carbohydrates
39g
(13%)
Protein
12g
(24%)
Fat
10g
(15%)
Saturated Fat
5g
(25%)
Cholesterol
30mg
(10%)
Sodium
129mg
(5%)
Potassium
441mg
(13%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
485IU
(10%)
Calcium
352mg
(35%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 298
% Daily Value*
Calories | 298kcal | 15% |
Carbohydrates | 39g | 13% |
Protein | 12g | 24% |
Fat | 10g | 15% |
Saturated Fat | 5g | 25% |
Cholesterol | 30mg | 10% |
Sodium | 129mg | 5% |
Potassium | 441mg | 9% |
Fiber | 1g | 4% |
Sugar | 21g | 42% |
Vitamin A | 485IU | 10% |
Calcium | 352mg | 35% |
Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.