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5.0 from 9 votes

Sesame Cheddar Cheese Crackers + Video

Sesame Cheddar Cheese Crackers are crispy and have TWO cheeses! Easy to make and perfect for loading up with dip. Recipe video included!

Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Servings: 6 servings
Calories: 434 kcal
Course: Appetizer , Snacks
Cuisine: American

Ingredients

  • 2 cups cheddar cheese shredded
  • 1 1/2 cups all purpose flour
  • 1 tsp salt
  • 1 tsp garlic powder
  • 1 tsp brown sugar
  • 1 tsp celery salt
  • 1/8 tsp cayenne pepper
  • 8 oz cream cheese chilled and cut into cubes
  • 1/4 cup sesame seeds

Instructions

    Cup of Yum
  1. In a medium bowl add the cheddar cheese, flour, salt, garlic powder, sugar, celery salt and cayenne. Toss to coat the shredded cheese.
  2. Add the cream cheese cubes and working with your hands, blend all ingredients to form a dough that holds together.
  3. Shape dough into a log roughly 12 inches long and wrap in plastic wrap. Freeze for 15 minutes. Preheat oven to 350°F.
  4. Remove from plastic wrap and sprinkle sesame seeds on all sides, pressing to adhere.
  5. Carefully slice into 1/8" to 1/4" rounds and place on a parchment or silpat lined baking sheet.
  6. Bake for 20 minutes or until golden brown and crisp. Allow to come to room temperature before serving or storing in an airtight container for up to 7 days.

Nutrition Information

Calories 434kcal (22%) Carbohydrates 28g (9%) Protein 16g (32%) Fat 28g (43%) Saturated Fat 15g (75%) Cholesterol 81mg (27%) Sodium 744mg (31%) Potassium 157mg (4%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 900IU (18%) Calcium 374mg (37%) Iron 2.8mg (16%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 434

% Daily Value*

Calories 434kcal 22%
Carbohydrates 28g 9%
Protein 16g 32%
Fat 28g 43%
Saturated Fat 15g 75%
Cholesterol 81mg 27%
Sodium 744mg 31%
Potassium 157mg 3%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 900IU 18%
Calcium 374mg 37%
Iron 2.8mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.