Sesame Dressing
This sesame dressing recipe is so simple to make and a delicious way to elevate salads, noodles, grain bowls, wraps, and more.
Ingredients
- 1 ½ tablespoons grapeseed oil , (or canola oil)
- 6 tablespoons seasoned rice vinegar
- 2 tablespoons sesame seeds
- 2 teaspoons soy sauce light
- 1 ½ teaspoons granulated sugar
- 1 teaspoon sesame oil add more to taste if you prefer a strong sesame flavor
- ½ teaspoon black pepper freshly ground
- ⅛ teaspoon kosher salt
Instructions
- Add the dressing ingredients to a jar with a tight-fitting lid and shake until well mixed or whisk in a small bowl until the sugar dissolves.
Notes
- Makes about ½ cup of dressing
Nutrition Information
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 91
% Daily Value*
| Calories | 91kcal | 5% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 8g | 12% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 2g | 10% |
| Sodium | 241mg | 10% |
| Potassium | 29mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 2IU | 0% |
| Calcium | 42mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.