5.0 from 12 votes
Shark Punch Recipe
This fun shark punch recipe combines a blue ocean colored mixture with a little vanilla ice cream for a shark punch that’s creamy and delicious. Serve these for Shark Week, a beach or ocean themed party, or when you just need a refreshing summer treat.
Prep Time
5 mins
Total Time
5 mins
Servings: 1 serving
Calories: 230 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 8 ounces Sprite
- 1 TBS blue curacao syrup (non-alcoholic)
- 2 coops vanilla ice cream
- gummy sharks (garnish)
Instructions
- Combine Sprite and the blue curacao syrup and mix until blended.
- Add 2 scoops of vanilla ice cream to a 12 ounce glass then pour the blue Sprite mixture over the ice cream.
- Garnish with gummy sharks.
Cup of Yum
Notes
- Make these for a crowd quickly by scooping the ice cream ahead of time and placing into a muffin tin and back into the freezer. Mix a big batch of the blue drink mixture, add ice cream scoops to glasses, and top with the blue ocean mixture. Alternately, you could also just add a bunch of scoops of ice cream to a big punch bowl (an entire 1/2 gallons worth) then add the blue mixture (keep the ratios as you double/triple the liquid) over the ice cream. Top with a bag of gummy sharks for a party version of this punch.
- Just add one or two gummy sharks on top of each drink – don’t overdo it. The gummy sharks are good in the drink, but they’re more for garnish than to add real flavor to the drink. If you want people to get lots of gummy sharks, serve them alongside the drink.
Nutrition Information
Calories
230kcal
(12%)
Carbohydrates
39g
(13%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Cholesterol
29mg
(10%)
Sodium
75mg
(3%)
Potassium
134mg
(4%)
Fiber
0.5g
(2%)
Sugar
37g
(74%)
Vitamin A
278IU
(6%)
Vitamin C
0.4mg
(0%)
Calcium
89mg
(9%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 230
% Daily Value*
| Calories | 230kcal | 12% |
| Carbohydrates | 39g | 13% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 29mg | 10% |
| Sodium | 75mg | 3% |
| Potassium | 134mg | 3% |
| Fiber | 0.5g | 2% |
| Sugar | 37g | 74% |
| Vitamin A | 278IU | 6% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 89mg | 9% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.