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0 from 18 votes

Sheet Pan Chicken, Potatoes, and Broccoli-3 Ways

Easy and quick to whip up Sheet Pan Chicken, Potatoes, and Broccoli. Made 3-Ways to adapt to family preferences. 

Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 4 servings
Course: Main Course
Cuisine: American

Ingredients

Lemon Garlic:
  • 3 tbsp olive oil
  • 1 clove garlic, minced
  • 1 small lemon, zest and juice
  • 1 tsp kosher salt
  • 1/2 tsp fresh ground black pepper
Oregano and Feta:
  • 3 tbsp olive oil
  • 2 tsp dried oregano
  • 1/3 cup crumbled Feta cheese
  • 1 clove garlic, minced
  • 1 tsp kosher salt
  • 1/2 tsp fresh ground black pepper
Sweet Smoked Paprika:
  • 3 tbsp olive oil
  • 2 tsp sweet smoked paprika
  • 1 clove garlic, minced
  • 1 tsp kosher salt
  • 1/2 tsp fresh ground black pepper
Chicken, Potatoes and Broccoli:
  • 4-6 chicken thighs or legs
  • 2 lbs baby potatoes, halved or quartered if large
  • 1 large crown broccoli, florets separated

Instructions

Lemon Garlic:
Oregano and Feta:
Sweet Smoked Paprika:
Chicken, Potatoes and Broccoli:
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