5.0 from 3 votes
Sheet Pan Ham and Swiss Scalloped Potatoes
Sheet Pan Ham & Swiss Scalloped Potatoes are an easy holiday side dish. Tender, creamy potato slices loaded with Swiss cheese and deli ham.
Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings: 12 Servings
Calories: 318 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 2 cups heavy cream
- 1 tablespoon Dijon mustard
- 3 cloves garlic , minced
- 1 teaspoon kosher salt
- 1/2 teaspoon coarse ground black pepper
- 1/4 teaspoon paprika
- 8 yukon potatoes , (about 2 pounds)
- 16 ounces sliced deli ham , quartered
- 1 1/2 cups shredded Swiss cheese
Instructions
- Preheat oven to 450 degrees and spray a 13x18 baking sheet (with 1" high sides) with vegetable oil spray.
- Add heavy cream, dijon mustard, garlic, salt, pepper, and paprika to a large pot on medium heat and bring to a simmer.
- Using a mandoline slice the potatoes 1/8" thick.
- Place the potatoes into the cream mixture to coat (this will prevent them from browning quickly.
- Start layering the potatoes across the pan in an overlapping row alternating ham in between the potatoes about every third potato slice.
- Pour the heavy cream mixture slowly and carefully over the potatoes.
- Cover tightly with foil and bake for 25 minutes.
- Uncover and top with Swiss cheese.
- Bake for 15-18 minutes until browned and melted.
Cup of Yum
Nutrition Information
Calories
318kcal
(16%)
Carbohydrates
23g
(8%)
Protein
14g
(28%)
Fat
20g
(31%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
87mg
(29%)
Sodium
749mg
(31%)
Potassium
524mg
(15%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
719IU
(14%)
Vitamin C
23mg
(26%)
Calcium
149mg
(15%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 318
% Daily Value*
| Calories | 318kcal | 16% |
| Carbohydrates | 23g | 8% |
| Protein | 14g | 28% |
| Fat | 20g | 31% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 87mg | 29% |
| Sodium | 749mg | 31% |
| Potassium | 524mg | 11% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 719IU | 14% |
| Vitamin C | 23mg | 26% |
| Calcium | 149mg | 15% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.