5.0 from 48 votes
Shish Kabobs
Shish kabobs are so easy and always a crowd pleaser. Alternate beef and veggies in a delicious marinade for the best meal in minutes.
Prep Time
35 mins
Cook Time
35 mins
Total Time
40 mins
Servings: 6
Calories: 275 kcal
Course:
Main Course
Cuisine:
American
Ingredients
For the Marinade:
- ¼ cup soy sauce
- 1 lemon Juiced
- 1/4 cup olive oil
- 1/4 cup Worcestershire sauce
- 2 tsp Italian seasoning
- 1 teaspoon black pepper
- 1/2 tsp salt
- 1/2 tsp garlic powder
For the Kabobs:
- 1 1/2 lb beef sirloin cut into 1 inch pieces
- 1 large red onion cut into 1 inch pieces
- 1 red bell pepper Cut into 1 inch pieces
- 1 yellow bell pepper Cut into 1 inch pieces
Instructions
- In a small bowl, whisk together all ingredients for marinade.
- Place the steak and veggies in a large bowl.
- Pour marinade over the steak and veggies and stir to thoroughly coat the steak and veggies with the marinade.
- Marinade for at least 30 minutes.
- Thread steak and vegetables onto skewers.
- Heat grill to medium-high heat.
- Place kabobs onto hot grill and cook for 4-5 minutes per side.
- Remove from grill and serve immediately.
Cup of Yum
Nutrition Information
Calories
275kcal
(14%)
Carbohydrates
9g
(3%)
Protein
27g
(54%)
Fat
14g
(22%)
Saturated Fat
3g
(15%)
Cholesterol
69mg
(23%)
Sodium
914mg
(38%)
Potassium
651mg
(19%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
687IU
(14%)
Vitamin C
74mg
(82%)
Calcium
71mg
(7%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 275
% Daily Value*
| Calories | 275kcal | 14% |
| Carbohydrates | 9g | 3% |
| Protein | 27g | 54% |
| Fat | 14g | 22% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 69mg | 23% |
| Sodium | 914mg | 38% |
| Potassium | 651mg | 14% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 687IU | 14% |
| Vitamin C | 74mg | 82% |
| Calcium | 71mg | 7% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.