5.0 from 3 votes
													
												Shortbread Thumprint Cookies
Easy Shortbread Thumbprint Cookies filled with homemade blackberry jam and sprinkled with vanilla sugar, so soft and buttery, almost melting in your mouth. They are the perfect bite-size treat for every occasion, and a big hit with kids and grown-ups alike.Grab some now, before the cookie monster eats them up! The jam can be any of your choice, and you can use a cookie cutter to give them a nice shape, or just use a piping bag, the taste is all that matters. Quick, delicious, such a treat!
Prep Time
														5 mins
													Cook Time
														5 mins
													Chilling Time
														20 mins
													Total Time
														40 mins
													
													Servings:  15 cookies
												
																																				
													Calories:  132 kcal
												
																								
																								
																								
													Course:  
																											Dessert 																									
																								
																								
																								
													Cuisine:  
																											Romanian 																									
																							Ingredients
- 100 g butter
 - 100 g icing sugar
 - 1 egg yolk
 - 1 teaspoon vanilla extract
 - 2 tablespoon vanilla sugar
 - 150 g plain flour
 - 3 tablespoon jam
 
Instructions
- Preheat the oven to 180 degrees C. (350 Fahrenheit)
 - Add the soft butter and icing sugar to a bowl and beat them with an electric hand mixer until you get a smooth paste.
 - Add the egg yolk, and beat for a further 30 seconds until the egg yolk is fully incorporated.
 - Add one tablespoon of vanilla sugar, vanilla extract and flour and, using your hands, mix all ingredients together until you get an easy-to-work-with-dough.
 - Cover the bowl with clingfilm, and chill the dough in the fridge for 15-20 minutes.
 - Grease and flour a rectangle baking tray.
 - Use about a tablespoon of dough to shape balls , then gently press with your thumb in the middle of the ball. Repeat until all the dough is finished.
 - Fill with jam, then bake in the oven for 12-15 minutes until the edges are lightly browned.
 - Remove from the oven and allow to cool completely.
 - Sprinkle some vanilla sugar over the cookies.
 
																		Cup of Yum
																	
																Notes
- Click on the US Customary link to see the measurements displayed in cups and ounces.
 - The servings can be adjusted by clicking the number next to Servings.
 - Click on the US Customary link to see the measurements displayed in cups and ounces.
 - The servings can be adjusted by clicking the number next to Servings.
 
Nutrition Information
																											
														Calories  
														132kcal
																													(7%)
																																									
														Carbohydrates  
														19g
																													(6%)
																																									
														Protein  
														1g
																													(2%)
																																									
														Fat  
														6g
																													(9%)
																																									
														Saturated Fat  
														4g
																													(20%)
																																									
														Cholesterol  
														27mg
																													(9%)
																																									
														Sodium  
														50mg
																													(2%)
																																									
														Potassium  
														14mg
																													(0%)
																																									
														Fiber  
														1g
																													(4%)
																																									
														Sugar  
														10g
																													(20%)
																																									
														Vitamin A  
														184IU
																													(4%)
																																									
														Vitamin C  
														1mg
																													(1%)
																																									
														Calcium  
														5mg
																													(1%)
																																									
														Iron  
														1mg
																													(6%)
																																							
												
																									Nutrition Facts
Serving: 15cookies
Amount Per Serving
Calories 132
% Daily Value*
| Calories | 132kcal | 7% | 
| Carbohydrates | 19g | 6% | 
| Protein | 1g | 2% | 
| Fat | 6g | 9% | 
| Saturated Fat | 4g | 20% | 
| Cholesterol | 27mg | 9% | 
| Sodium | 50mg | 2% | 
| Potassium | 14mg | 0% | 
| Fiber | 1g | 4% | 
| Sugar | 10g | 20% | 
| Vitamin A | 184IU | 4% | 
| Vitamin C | 1mg | 1% | 
| Calcium | 5mg | 1% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.