Shortcut Sriracha Aioli (Mayo)
Drizzle, dip, or slather this super easy Sriracha aioli --- made with mayo, it's ready in less than 5 minutes! Flavor boosters soy sauce and fresh lime take it over the top. Serve this spicy, flavorful sauce with fries, sushi, fish, sandwiches, and more!
Ingredients
- ½ cup mayonnaise
- 2 Tablespoons sriracha
- ⅛ teaspoon soy sauce
- 1 teaspoon lime zest
- ½ Tablespoon lime juice more to taste
Instructions
- Add all ingredients in a bowl and stir to combine. Taste test and adjust if needed (more Sriracha for spicier, or more mayo for less spicy). Serve immediately or store in an airtight container in the fridge for up to 1 week.
Notes
- Vegan: egg-free mayonnaise works well in this recipe!
Nutrition Information
Nutrition Facts
Serving: 8 servings (1 TBSP)
Amount Per Serving
Calories 96
% Daily Value*
| Serving | 1TBSP | |
| Calories | 96kcal | 5% |
| Carbohydrates | 0.2g | 0% |
| Protein | 0.2g | 0% |
| Fat | 10g | 15% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 6mg | 2% |
| Sodium | 180mg | 8% |
| Potassium | 9mg | 0% |
| Fiber | 0.02g | 0% |
| Sugar | 0.1g | 0% |
| Vitamin A | 15IU | 0% |
| Vitamin C | 3mg | 3% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.