5.0 from 9 votes
													
												Shrimp Dipping Sauce
This easy Shrimp Dipping Sauce recipe is a quick, flavorful condiment for all your favorite shrimp, fish and seafood. A riff on Louisiana-style remoulade, the sauce is creamy and perfectly spiced, and features a squeeze of fresh, bright lemon juice!
Prep Time
														5 mins
													Total Time
														5 mins
													
													Servings:  24 servings
												
																																				
													Calories:  33 kcal
												
																								
																								
																								
													Course:  
																											Condiments 																									
																								
																								
																								
													Cuisine:  
																											American 																									
																							Ingredients
- ½ cup good quality mayonnaise
 - 1 tablespoon ketchup
 - 1 tablespoon Stone ground mustard
 - 1 tablespoon freshly squeezed lemon juice
 - 1 teaspoon Tabasco hot sauce or to taste
 - ½ teaspoon sweet paprika
 - ½ teaspoon garlic powder
 - ½ teaspoon Morton kosher salt
 - ½ teaspoon cracked black pepper
 
Instructions
- In a medium bowl, whisk together all of the ingredients until well combined.
 - Serve with blackened shrimp, grilled shrimp, margarita grilled shrimp, or air fryer shrimp - ENJOY!
 
																		Cup of Yum
																	
																Nutrition Information
																											
														Calories  
														33kcal
																													(2%)
																																									
														Carbohydrates  
														0.4g
																													(0%)
																																									
														Protein  
														0.1g
																													(0%)
																																									
														Fat  
														4g
																													(6%)
																																									
														Saturated Fat  
														1g
																													(5%)
																																									
														Polyunsaturated Fat  
														2g
																																									
														Monounsaturated Fat  
														1g
																																									
														Trans Fat  
														0.01g
																																									
														Cholesterol  
														2mg
																													(1%)
																																									
														Sodium  
														95mg
																													(4%)
																																									
														Potassium  
														7mg
																													(0%)
																																									
														Fiber  
														0.1g
																													(0%)
																																									
														Sugar  
														0.2g
																													(0%)
																																									
														Vitamin A  
														28IU
																													(1%)
																																									
														Vitamin C  
														0.4mg
																													(0%)
																																									
														Calcium  
														1mg
																													(0%)
																																									
														Iron  
														0.04mg
																													(0%)
																																							
												
																									Nutrition Facts
Serving: 24servings
Amount Per Serving
Calories 33
% Daily Value*
| Calories | 33kcal | 2% | 
| Carbohydrates | 0.4g | 0% | 
| Protein | 0.1g | 0% | 
| Fat | 4g | 6% | 
| Saturated Fat | 1g | 5% | 
| Polyunsaturated Fat | 2g | 12% | 
| Monounsaturated Fat | 1g | 5% | 
| Trans Fat | 0.01g | 1% | 
| Cholesterol | 2mg | 1% | 
| Sodium | 95mg | 4% | 
| Potassium | 7mg | 0% | 
| Fiber | 0.1g | 0% | 
| Sugar | 0.2g | 0% | 
| Vitamin A | 28IU | 1% | 
| Vitamin C | 0.4mg | 0% | 
| Calcium | 1mg | 0% | 
| Iron | 0.04mg | 0% | 
* Percent Daily Values are based on a 2,000 calorie diet.