
0 from 6 votes
Shrimp Guacamole Salad
Shrimp Guacamole Salad is a guacamole in a salad bowl! Pan fried shrimp in lemon and garlic flavours are mixed through guacamole ingredients!
Prep Time
5 mins
Cook Time
5 mins
Total Time
11 mins
Servings: 4 people
Calories: 317 kcal
Course:
Salad , Brunch
Cuisine:
American
Ingredients
- 1 pound Shrimp no shell and no tails, raw or pre cooked is fine
- 2 tablespoon lemon juice or lime juice
- 2 teaspoons minced garlic
- 1 pinch salt
- 1 pinch pepper
Guacamole Salad:
- 4 cups romaine lettuce leaves, washed and dried
- 2 large ripe avocados peeled, pitted and sliced
- ½ medium red onion sliced
- 1 cup grape tomatoes, halved
- 1 large green jalapeño stemmed, seeded and sliced
- 1 large red jalapeno stemmed seeded and sliced
- 2 tablespoons lemon juice or lime juice
- 1 tablespoon olive oil
- ½ cup chopped fresh cilantro or parsley
- ½ teaspoon kosher salt or more to taste
- ¼ teaspoon ground cumin
Instructions
- Combine shrimp together with the lemon (or lime juice), minced garlic and salt and pepper, to taste.If using raw shrimp: fry in a hot pan until cooked through (about 2-3 minutes per side). Transfer to a salad bowl. If using pre-cooked shrimp: you can do the first step right in the salad bowl. No need to cook them again.
- Add in the lettuce, avocados, onion, tomatoes, jalapeños, lemon juice (or lime juice), olive oil, cilantro (or parsley), salt and cumin. Toss all the ingredients together until well combined. Taste and season with extra salt if needed. Serve immediately! Great to serve with Nacho chips!
Cup of Yum
Notes
- Serve as a main for a light fresh lunch or throw it into a bread roll for a fresh and filling shrimp roll!
Nutrition Information
Calories
317kcal
(16%)
Carbohydrates
15g
(5%)
Protein
26g
(52%)
Fat
19g
(29%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
3g
Monounsaturated Fat
13g
Trans Fat
0.01g
Cholesterol
183mg
(61%)
Sodium
451mg
(19%)
Potassium
1.065mg
(0%)
Fiber
9g
(36%)
Sugar
4g
(8%)
Vitamin A
4.76IU
(0%)
Vitamin C
34mg
(38%)
Calcium
114mg
(11%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 317
% Daily Value*
Calories | 317kcal | 16% |
Carbohydrates | 15g | 5% |
Protein | 26g | 52% |
Fat | 19g | 29% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 13g | 65% |
Trans Fat | 0.01g | 1% |
Cholesterol | 183mg | 61% |
Sodium | 451mg | 19% |
Potassium | 1.065mg | 0% |
Fiber | 9g | 36% |
Sugar | 4g | 8% |
Vitamin A | 4.76IU | 0% |
Vitamin C | 34mg | 38% |
Calcium | 114mg | 11% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.