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Shrimp Kabobs
Shrimp Kabobs are marinated and grilled to perfection for the most scrumptious summer meal. Full of zesty flavors the whole family is going to love these kabobs!
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 4 skewers
Calories: 150 kcal
Course:
Main Course , Dinner
Cuisine:
American
Ingredients
- 1 pound Shrimp
- 1 zucchini sliced
- 1 red onion sliced
- 1 red bell pepper sliced
- 1 lemon sliced
- 1 shrimp marinade
Instructions
- Add the shrimp, zucchini, red onion, red bell pepper, and lemon to a medium sized bowl.
- Prepare the shrimp marinade and add to the bowl of shrimp and veggies. Let marinate 30 minutes or over night.
- Thread skewers with the shrimp and veggies.
- Preheat grill to medium high heat. Thread the shrimp on the skewers. Place on the grill. Grill on each side for about two minutes or until no longer pink.
Cup of Yum
Nutrition Information
Calories
150kcal
(8%)
Carbohydrates
8g
(3%)
Protein
25g
(50%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
286mg
(95%)
Sodium
888mg
(37%)
Potassium
359mg
(10%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
1036IU
(21%)
Vitamin C
68mg
(76%)
Calcium
188mg
(19%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4skewers
Amount Per Serving
Calories 150
% Daily Value*
| Calories | 150kcal | 8% |
| Carbohydrates | 8g | 3% |
| Protein | 25g | 50% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 286mg | 95% |
| Sodium | 888mg | 37% |
| Potassium | 359mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 1036IU | 21% |
| Vitamin C | 68mg | 76% |
| Calcium | 188mg | 19% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.