4.9 from 132 votes
													
												Shrimp Lettuce Wraps with Peanut Sauce
Shrimp lettuce wraps loaded with fresh veggies and juicy shrimp. The peanut sauce is exceptional and surprisingly simple. Lettuce wraps are a low carb, healthy dinner.
Prep Time
														25 mins
													Cook Time
														25 mins
													Total Time
														30 mins
													
													Servings:  4 
												
																																				
													Calories:  399 kcal
												
																								
																								
																								
													Course:  
																											Lunch 																									
																								
																								
																								
													Cuisine:  
																											American 																									
																							Ingredients
For the Lettuce Wraps:
- 1 head of Boston lettuce
 - 1 lb large shrimp peeled and deveined
 - 1/2 tsp sea salt or to taste
 - 1/8 tsp black pepper or to taste
 - 1/2 Tbsp olive oil
 - 1 avocado sliced into strips
 - 1/2 cucumber sliced into strips
 - 1/2 small bunch of cilantro
 - 1 medium carrot cut into matchsticks
 
Peanut Sauce:
- 1/2 cup Lowfat sesame ginger dressing (We use Newman's Own Brand*)
 - 1 1/2 Tbsp creamy peanut butter room temperature
 
Instructions
- Rinse and pat dry your shrimp. Sprinkle shrimp with salt and pepper to taste. Add 1/2 Tbsp olive oil to a large hot non-stick skillet. Once oil is hot, add shrimp and sauté on med/high heat 2 min per side or just until cooked through then transfer to a plate.
 - Cut your cucumber and carrot into thin matchsticks. Slice your avocado into strips, cut cilantro springs in half.
 - Make your peanut dressing, combine 1/2 cup sesame ginger dressing with the 1 1/2 Tbsp peanut butter in a mason jar or tupperware with tight fitting lid. Shake thoroughly until smooth.
 - To assemble lettuce wraps, place the lettuce cups on a platter, add several strips of carrot and cucumber, sliced avocado, 2 shrimp and a couple of large sprigs of cilantro. Drizzle the top with the peanut dipping sauce.
 
																		Cup of Yum
																	
																Notes
- *P.S. this dressing contains wheat so if you're gluten free, try: Braggs ginger sesame
 
Nutrition Information
																											
														Calories  
														399kcal
																													(20%)
																																									
														Carbs  
														11g
																																									
														Protein  
														27g
																													(54%)
																																									
														Fat  
														28g
																													(43%)
																																									
														Saturated Fat  
														4g
																													(20%)
																																									
														Cholesterol  
														285mg
																													(95%)
																																									
														Sodium  
														1528mg
																													(64%)
																																									
														Potassium  
														619mg
																													(18%)
																																									
														Fiber  
														5g
																													(20%)
																																									
														Sugar  
														5g
																													(10%)
																																									
														Vitamin A  
														4015IU
																													(80%)
																																									
														Vitamin C  
														13.3mg
																													(15%)
																																									
														Calcium  
														204mg
																													(20%)
																																									
														Iron  
														3.6mg
																													(20%)
																																							
												
																									Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 399
% Daily Value*
| Calories | 399kcal | 20% | 
| Carbs | 11g | |
| Protein | 27g | 54% | 
| Fat | 28g | 43% | 
| Saturated Fat | 4g | 20% | 
| Cholesterol | 285mg | 95% | 
| Sodium | 1528mg | 64% | 
| Potassium | 619mg | 13% | 
| Fiber | 5g | 20% | 
| Sugar | 5g | 10% | 
| Vitamin A | 4015IU | 80% | 
| Vitamin C | 13.3mg | 15% | 
| Calcium | 204mg | 20% | 
| Iron | 3.6mg | 20% | 
* Percent Daily Values are based on a 2,000 calorie diet.