4.8 from 8,436 votes
Shrimp Lo Mein
Shrimp lo mein is filled with juicy noodles, colorful veggies, and a savory-sweet sauce. Get ready to slurp up your dinner and quench those hunger pangs!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 6 servings
Calories: 317 kcal
Course:
Main Course
Cuisine:
Asian
Ingredients
Lo Mein Sauce
- 1/4 cup hot water
- 1 tbsp Beef Better Than Bouillon
- 1 tsp sesame oil
- 2 tbsp brown sugar
- 3 tbsp soy sauce
Shrimp Lo Mein
- 8 oz Lo Mein Noodles (cook according to package instructions)
- 1 lb Shrimp (large with tail on)
- 1 large carrot
- 1 large bell pepper
- 2 cups broccoli
- 1 large onion
- 4 garlic cloves
- 3 tbsp sesame oil
Instructions
Lo Mein Sauce
- Combine the hot water, beef Better Than Bouillon, sesame oil, and brown sugar. Stir until the sugar is fully dissolved. Then, add soy sauce and set aside.
Cup of Yum
Shrimp Lo Mein
- Dice the carrots, bell pepper, broccoli, and onion into two-inch pieces.
- In a hot skillet with sesame oil, cook the shrimp on medium heat until they are just pink (about 3-5 minutes, depending on size). Remove from the skillet and set aside.
- In the same skillet, apply more sesame oil and sauté the onions until golden brown. Remove, then sauté the carrots until softened, followed by bell peppers, then broccoli. Add all the vegetables back to the skillet and press garlic into the mixture.
- Add the cooked shrimp into the skillet with the vegetables. Pour the lo mein sauce over the ingredients and simmer for about 2 minutes.
- Add the cooked noodles and toss everything together. Cook for another minute, then remove from the heat and enjoy!
Nutrition Information
Calories
317kcal
(16%)
Carbohydrates
36g
(12%)
Protein
21g
(42%)
Fat
10g
(15%)
Saturated Fat
1g
(5%)
Cholesterol
191mg
(64%)
Sodium
1220mg
(51%)
Potassium
215mg
(6%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
2669IU
(53%)
Vitamin C
34mg
(38%)
Calcium
140mg
(14%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 317
% Daily Value*
| Calories | 317kcal | 16% |
| Carbohydrates | 36g | 12% |
| Protein | 21g | 42% |
| Fat | 10g | 15% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 191mg | 64% |
| Sodium | 1220mg | 51% |
| Potassium | 215mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
| Vitamin A | 2669IU | 53% |
| Vitamin C | 34mg | 38% |
| Calcium | 140mg | 14% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.